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pasteurization

/ˌpɑːstʃəraɪˈzeɪʃn/noun

उच्चारण पास्चराइज़ेशन

पाश्चुरीकरण

Advanced word

noun
  1. 1

    [U]

    the process of heating milk or another liquid to a particular temperature and then cooling it, in order to kill harmful bacteria

    पाश्चुरीकरण

    • Pasteurization makes milk safe to drink and helps it last longer.
    • the pasteurization of fruit juice
◇Word family
pasteurize verbpasteurized adjective
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General knowledge

The process is named after the French scientist Louis Pasteur, who developed it in the 1860s.

GK के लिए, यह प्रक्रिया French वैज्ञानिक Louis Pasteur के नाम पर है, जिन्होंने इसे 1860 के दशक में विकसित किया था।