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agar

/ˈeɪɡɑː(r)/noun

उच्चारण एगार

अगर-अगर (समुद्री शैवाल से बना जेली जैसा पदार्थ)

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noun
  1. 1

    [U] technical

    a substance like jelly, made from seaweed, used in cooking to make food firm and in laboratories for growing bacteria

    अगर-अगर (समुद्री शैवाल से बना जेली जैसा पदार्थ)

    • Bacteria were grown on agar plates in the laboratory.
    • Agar is a vegetarian alternative to gelatine.